Appetizers
Appetizers
Edamame
$5.50
Gyoza
Pork and vegetable pot sticker.
$6.50
Edamame Gyoza (New)
Vegetable pot sticker.
$7.00
Takoyaki (New)
Fried Japanese octopus dumpling balls.
$6.00
Vegetable Croquette (New)
Lightly fried potato cakes.
$5.75
Yakitori
Grilled chicken on skewer flavored with sweet teriyaki sauce.
$8.50
Age-Dashi Tofu
Organic tofu lightly fried and served with dashi sauce.
$7.00
Kaki Fried
Fried oyster
$11.00
Tempura
Prawns and mixed vegetables lightly fried and served with dashi dipping sauce.
$11.00
Tempura String Beans (New)
Lightly fried string bean with dashi dipping sauce.
$11.00
Hamachi Kama
Grilled yellowtail collar.
$16.50
Soft Shell Crab
$9.00
Soup And Salad
Asari Miso Soup
Manila clam and soybean broth.
$6.50
Miso Soup
Mushroom, tofu, seaweed and onion.
$2.75
Cucumber Salad
Cucumber, shrimp and octopus with sunomono vinaigrette.
$7.75
Organic Field Greens
Mixed greens with ginger vinaigrette.
$9.00
Goma-Ae Spinach
Steamed spinach with creamy sesame dressing.
$5.50
Seaweed Salad
$6.75
Chicken Salad
Grilled chicken breast and organic greens with Japanese ginger vinaigrette.
$14.00
Seared Ahi Tuna Salad
Green and gingered vinaigrette dressing.
$20.00
Rice
Japanese steamed rice.
$2.75
Sweet Ginger Specialties
Main Course
Served with miso soup.